15 Minutes (Episode 1) : Percy Phang
15 minutes is essentially a show that involves interviewing well-known Malaysian celebrities, though we do it with a slight difference. We ask questions that are LESS asked by the mainstream media. Every episode is hosted by a different person -- either a staff or a student from KDU University College's school of communication and creatives arts.
Stepping into the world of Pre Universities Studies at KDU UC!
So, what's it like being in KDU University College Pre University? Watch this video to find out more :)
HAPPY CHINESE NEW YEAR by KDU students & staffs
This is a short video, comprise of KDU University College students and staff to lighten up the Chinese New Year mood! :)
Prof.Khong Yoon Loong, KDU UC Vice Chancellor speaks!
Welcome to 2013! As KDU University College heads on to the extra mile, Dr,Khong speaks on KDU's growth and future plans of this education institution.
KDU University College, a member of the KDU Education Group, is a pioneer and leading provider in the field of private tertiary education since 1983. The KDU Education Group is a fully integrated education services provider, from primary and secondary, both local and international, through till undergraduate and post-graduate levels and executive and professional development programmes.
The KDU Education Group is the education arm of Paramount Corporation Berhad, a public company that is listed on the Main Market of Bursa Securities Malaysia Berhad and whose diversified business interests include property development and construction."
Master Chef Heiko Antoniewicz-Molecular cooking
Molecular cooking is a fairly new concept to Malaysia. It is extraordinary, and it is something, that one should have experienced first hand to fully grasp it. Thus, we had invited German Master Chef Heiko Antoniewicz to KDU and a few selected guests to experience first hand what molecular cuisine is all about, what it tastes like, what it feels like. The molacular dinner, on a Thursday night in April 2009, was also a perfect opportunity to lauch his book "Molecular Basics" in Malaysia. Chef Heiko Antoniewicz is Germany's best known personality in Molecular Cooking. He has published several books that have become milestones in this field, has won numerous culinary awards and prizes. Also, Chef Heiko is a frequent guest to TV shows in Germany.